AG60201: Surface Water Hydrology
AG60201 | |||||||||||||||||
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Course name | Surface Water Hydrology | ||||||||||||||||
Offered by | Agricultural & Food Engineering | ||||||||||||||||
Credits | 4 | ||||||||||||||||
L-T-P | 3-1-0 | ||||||||||||||||
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Semester | Autumn |
Syllabus
Syllabus mentioned in ERP
Hydrologic cycle; Space and time scales; Hydrologic measurements and networks: Analysis of discrete and continuous hydrologic data; Precipitation: mechanisms, types, spatial and temporal variation, design storm; Infiltration: process description, measurement, modelling – Horton model, Green-Ampt model, SCS model, Richards equation; Evaporation and Evapotranspiration: process description, measurement and estimation; Streamflow: Hortonian and Saturation overland flow mechanisms, factors affecting base flow; Hydrograph analysis: UH theory, IUH and GIUH; Drainage basin characteristics: stream network laws; Watershed modelling: classification of hydrologic models, discrete and continuous simulation models; Flood Routing: reservoir routing, channel routing - Muskingum-Cunge method, Diffusion wave routing; Hydrologic Design: uncertainty concepts, first order reliability method (FORM), risk based design of water resources projects; Basics of stochastic modelling of hydrologic processes.
Concepts taught in class
Student Opinion
How to Crack the Paper
Classroom resources
Additional Resources
Time Table
Day | 8:00-8:55 am | 9:00-9:55 am | 10:00-10:55 am | 11:00-11:55 am | 12:00-12:55 pm | 2:00-2:55 pm | 3:00-3:55 pm | 4:00-4:55 pm | 5:00-5:55 pm | |
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Wednesday | In Dept | |||||||||
Thursday | In Dept | |||||||||
Friday | In Dept | In Dept |